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DCC-260 Freeze-dried 350 u

SKU: I200CCL0188

Aromatic culture blend.

The DCC culture range provides cultures with very fast acidification properties at a low inoculation rate.

The culture produces flavor and CO2.

The culture is primarily used in the manufacturing of Dutch and Continental semi-hard cheese varieties with eyes, e.g. Gouda and Edam.

$1,233.00
$61.65
Quantity-based pricing
Quantity x 20Price per 20
1 +$61.65
20 +$55.04